Nestled into the hillside above Rock, the St Enodoc Hotel offers much more than just a luxurious stay for its residents. With an on-site spa and a variety of dining experiences, the hotel opens its doors to non-residents as well, making it an excellent destination for anyone looking to indulge.
From sunset cocktails on the terrace to a carefully crafted evening meal by head chef Guy Owen and his talented team, the hotel offers an array of culinary delights. It’s a particularly perfect spot for couples, with plenty of romantic offerings, especially in the quieter off-season. Among the many treats on offer, their afternoon tea stands out as a highlight—a feast not just for the palate, but for the senses.
We sent our Rock-based blogger, Suzie Inman, to discover what makes this afternoon tea so special.
A perfect afternoon for two
For an intimate afternoon, few experiences in Rock rival afternoon tea at the St Enodoc Hotel. Although I ventured solo this time, I couldn’t help but think that this would be the ideal place to impress my husband, whose discerning tastes would surely be won over by the offering.
While it’s certainly a romantic spot, it’s also welcoming to families and even dogs. Children will enjoy exploring the hotel’s beautiful cascading gardens, which offer plenty of space for play while remaining visible from the dining areas, so parents can relax with peace of mind.
A view worth savouring
On a warm afternoon, I chose to sit on the elevated terrace, which overlooks the hotel’s outdoor pool and the serene Camel Estuary beyond. Palm trees swayed gently in the breeze, adding to the vacation-like atmosphere. While the indoor dining room is lovely, the terrace’s scenic beauty adds another layer of relaxation to the experience.
Sweet and savoury delights
I opted for a classic Teapigs everyday brew (though they offer a wide selection of teas, coffee, and hot chocolate) and a glass of house champagne to complement the spread. When the three-tiered tray arrived, it was an eye-catching arrangement of savoury and sweet treats.
The sandwiches were an elegant assortment of cucumber and cream cheese, ham and pommery mustard, and salmon with herb crème fraîche. The traditional sweet scone came with clotted cream and jam (don’t forget: jam first, to follow the local custom!) and was accompanied by a savoury cheddar scone served with cream cheese and chutney.
For dessert, I was treated to a trio of indulgent cakes: a striking pink raspberry mousse joconde sponge, a rich domed tiramisu, and a tangy rhubarb and almond pithivier, each beautifully crafted and bursting with flavour. If you find yourself too full to finish, the staff are more than happy to box up your leftovers for later.
The afternoon tea at the St Enodoc Hotel is more than just a meal—it’s an experience that embodies the luxury and charm of Cornwall. With its stunning views, thoughtful service, and exquisite selection of sweet and savoury bites, it’s an indulgence well worth reserving. Whether you’re looking for a romantic outing, a family-friendly spot, or just a tranquil afternoon escape, the St Enodoc Hotel’s afternoon tea delivers on all fronts.
Make sure to reserve your table online in advance, as this is one dining experience you won’t want to miss.
